Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits
4 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 385 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 1% more
Protein 7.1 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 58% more
Carbs 76.2 g 66.27 g Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits has 15% more
Fat 5.6 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 19% more
Fiber 9.7 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 8% more
Sugar 23.6 g 0 g Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits has 0% more
Sodium 245 mg 2 mg Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits has 12150% more
Calcium 43 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 20% more
Iron 9.82 mg 4.72 mg Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits has 108% more
Potassium 382 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 11% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.