Cereals ready-to-eat, wheat germ, toasted, plain vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Cereals ready-to-eat, wheat germ, toasted, plain
8 wins
🏆
Rice, white, long-grain, regular, cooked, unenriched, with salt
3 wins
Nutrient Cereals ready-to-eat, wheat germ, toasted, plain Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 382 kcal 130 kcal Cereals ready-to-eat, wheat germ, toasted, plain has 194% more
Protein 29.1 g 2.69 g Cereals ready-to-eat, wheat germ, toasted, plain has 982% more
Carbs 49.6 g 28.17 g Cereals ready-to-eat, wheat germ, toasted, plain has 76% more
Fat 10.7 g 0.28 g Cereals ready-to-eat, wheat germ, toasted, plain has 3721% more
Fiber 15.1 g 0.4 g Cereals ready-to-eat, wheat germ, toasted, plain has 3675% more
Sugar 7.8 g 0.05 g Cereals ready-to-eat, wheat germ, toasted, plain has 15500% more
Sodium 4 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 99% more
Calcium 45 mg 10 mg Cereals ready-to-eat, wheat germ, toasted, plain has 350% more
Iron 9.09 mg 0.2 mg Cereals ready-to-eat, wheat germ, toasted, plain has 4445% more
Vitamin C 6 mg 0 mg Cereals ready-to-eat, wheat germ, toasted, plain has 0% more
Potassium 947 mg 35 mg Cereals ready-to-eat, wheat germ, toasted, plain has 2606% more

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