Chokecherries, raw, pitted (Northern Plains Indians) vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Chokecherries, raw, pitted (Northern Plains Indians)
6 wins
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Lentils, mature seeds, cooked, boiled, with salt
5 wins
Nutrient Chokecherries, raw, pitted (Northern Plains Indians) Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 162 kcal 114 kcal Chokecherries, raw, pitted (Northern Plains Indians) has 42% more
Protein 3.04 g 9.02 g Lentils, mature seeds, cooked, boiled, with salt has 66% more
Carbs 33.62 g 19.54 g Chokecherries, raw, pitted (Northern Plains Indians) has 72% more
Fat 1.69 g 0.38 g Chokecherries, raw, pitted (Northern Plains Indians) has 345% more
Fiber 20 g 7.9 g Chokecherries, raw, pitted (Northern Plains Indians) has 153% more
Sugar 9.37 g 1.8 g Chokecherries, raw, pitted (Northern Plains Indians) has 421% more
Sodium 5 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 98% more
Calcium 60 mg 19 mg Chokecherries, raw, pitted (Northern Plains Indians) has 216% more
Iron 0.69 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 79% more
Vitamin C 5.5 mg 1.5 mg Chokecherries, raw, pitted (Northern Plains Indians) has 267% more
Potassium 379 mg 369 mg Chokecherries, raw, pitted (Northern Plains Indians) has 3% more

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