Corn, sweet, white, canned, whole kernel, no salt added, solids and liquids vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Corn, sweet, white, canned, whole kernel, no salt added, solids and liquids
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Corn, sweet, white, canned, whole kernel, no salt added, solids and liquids Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 64 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 84% more
Protein 1.95 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 88% more
Carbs 15.41 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 77% more
Fat 0.5 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 93% more
Fiber 0.7 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 93% more
Sodium 12 mg 2 mg Corn, sweet, white, canned, whole kernel, no salt added, solids and liquids has 500% more
Calcium 4 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 93% more
Iron 0.41 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 91% more
Vitamin C 5.5 mg 0 mg Corn, sweet, white, canned, whole kernel, no salt added, solids and liquids has 0% more
Potassium 164 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 62% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.