Cornmeal, white, self-rising, bolted, with wheat flour added, enriched vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Cornmeal, white, self-rising, bolted, with wheat flour added, enriched
7 wins
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Quinoa, cooked
3 wins
Nutrient Cornmeal, white, self-rising, bolted, with wheat flour added, enriched Quinoa, cooked Difference
Calories 348 kcal 120 kcal Cornmeal, white, self-rising, bolted, with wheat flour added, enriched has 190% more
Protein 8.41 g 4.4 g Cornmeal, white, self-rising, bolted, with wheat flour added, enriched has 91% more
Carbs 73.43 g 21.3 g Cornmeal, white, self-rising, bolted, with wheat flour added, enriched has 245% more
Fat 2.85 g 1.92 g Cornmeal, white, self-rising, bolted, with wheat flour added, enriched has 48% more
Fiber 6.3 g 2.8 g Cornmeal, white, self-rising, bolted, with wheat flour added, enriched has 125% more
Sugar 0 g 0.87 g Quinoa, cooked has 100% more
Sodium 1319 mg 7 mg Cornmeal, white, self-rising, bolted, with wheat flour added, enriched has 18743% more
Calcium 299 mg 17 mg Cornmeal, white, self-rising, bolted, with wheat flour added, enriched has 1659% more
Iron 4.95 mg 1.49 mg Cornmeal, white, self-rising, bolted, with wheat flour added, enriched has 232% more
Potassium 207 mg 172 mg Cornmeal, white, self-rising, bolted, with wheat flour added, enriched has 20% more

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Compare whole food groups for a cleaner, averaged breakdown.