Crackers, gluten-free, multi-seeded and multigrain vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Crackers, gluten-free, multi-seeded and multigrain
6 wins
🏆
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
4 wins
Nutrient Crackers, gluten-free, multi-seeded and multigrain Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 453 kcal 246 kcal Crackers, gluten-free, multi-seeded and multigrain has 84% more
Protein 11.25 g 24.04 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 53% more
Carbs 66.3 g 0 g Crackers, gluten-free, multi-seeded and multigrain has 0% more
Fat 15.84 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 1% more
Fiber 10.2 g 0 g Crackers, gluten-free, multi-seeded and multigrain has 0% more
Sugar 0.86 g 0 g Crackers, gluten-free, multi-seeded and multigrain has 0% more
Sodium 438 mg 83 mg Crackers, gluten-free, multi-seeded and multigrain has 428% more
Calcium 238 mg 26 mg Crackers, gluten-free, multi-seeded and multigrain has 815% more
Iron 2.83 mg 2.59 mg Crackers, gluten-free, multi-seeded and multigrain has 9% more
Potassium 381 mg 335 mg Crackers, gluten-free, multi-seeded and multigrain has 14% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.