Doughnuts, cake-type, plain (includes unsugared, old-fashioned) vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Doughnuts, cake-type, plain (includes unsugared, old-fashioned)
0 wins
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Oats (Includes foods for USDA's Food Distribution Program)
10 wins
Nutrient Doughnuts, cake-type, plain (includes unsugared, old-fashioned) Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 434 kcal 389 kcal Doughnuts, cake-type, plain (includes unsugared, old-fashioned) has 12% more
Protein 5.31 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 69% more
Carbs 47.06 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 29% more
Fat 24.93 g 6.9 g Doughnuts, cake-type, plain (includes unsugared, old-fashioned) has 261% more
Fiber 1.7 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 84% more
Sugar 18.15 g 0 g Doughnuts, cake-type, plain (includes unsugared, old-fashioned) has 0% more
Sodium 477 mg 2 mg Doughnuts, cake-type, plain (includes unsugared, old-fashioned) has 23750% more
Calcium 40 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 26% more
Iron 2.53 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 46% more
Potassium 134 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 69% more

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Compare whole food groups for a cleaner, averaged breakdown.