Doughnuts, cake-type, plain (includes unsugared, old-fashioned) Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Doughnuts, cake-type, plain (includes unsugared, old-fashioned) is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of protein, Magnesium, and Selenium.

Baked Products
434kcal
Calories
5.3g
Protein
47.1g
Carbs
24.9g
Fat
1.7g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
40%
Iron
2.5%
Magnesium
17%
Phosphorus
260%
Potassium
134%
Sodium
477%
Zinc
0.5%
Copper
0.1%
Manganese
0.3%
Selenium
10.1%
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Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Doughnuts, cake-type, plain (includes unsugared, old-fashioned)

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Jam Dough Frosting For Jam Cake

VegetarianDairy
599 kcal 5g protein
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