Egg, white, dried, powder, stabilized, glucose reduced Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Egg, white, dried, powder, stabilized, glucose reduced is high in protein, Calcium, Magnesium, and Phosphorus.

Dairy and Egg Products
376kcal
Calories
82.4g
Protein
4.5g
Carbs
0g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
89%
Iron
0.2%
Magnesium
72%
Phosphorus
89%
Potassium
1116%
Sodium
1238%
Zinc
0.2%
Copper
0.2%
Manganese
0.1%
Selenium
125.1%
More Dairy and Egg Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Egg, white, dried, powder, stabilized, glucose reduced

🥦

Divinity(Divinity Is Not Really Hard To Make.)

VegetarianDairy
2272 kcal 39.9g protein
🥦

Popcorn Crisp

VegetarianDairy
446 kcal 8.2g protein
🥦

White Taffy

VegetarianDairy
889 kcal 18.7g protein
Explore more Dairy and Egg Products nutrition →