Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce
5 wins
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Sweet potato, cooked, baked in skin, flesh, without salt
6 wins
Nutrient Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 155 kcal 90 kcal Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce has 72% more
Protein 10.91 g 2.01 g Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce has 443% more
Carbs 22.54 g 20.71 g Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce has 9% more
Fat 2.37 g 0.15 g Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce has 1480% more
Fiber 1.2 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 64% more
Sugar 6.06 g 6.48 g Sweet potato, cooked, baked in skin, flesh, without salt has 6% more
Sodium 305 mg 36 mg Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce has 747% more
Calcium 142 mg 38 mg Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce has 274% more
Iron 1.52 mg 0.69 mg Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce has 120% more
Vitamin C 1.1 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 94% more
Potassium 285 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 40% more

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Compare whole food groups for a cleaner, averaged breakdown.