Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised is high in protein, Magnesium, Phosphorus, and Potassium.

Lamb, Veal, and Game Products
193kcal
Calories
33.8g
Protein
0g
Carbs
5.4g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
7%
Iron
4.9%
Magnesium
26%
Phosphorus
239%
Potassium
316%
Sodium
57%
Zinc
8.6%
Copper
0.2%
Manganese
0%
Selenium
41.7%
More Lamb, Veal, and Game Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).