Cheese Product Nutrition Facts
2 varieties — data from USDA FoodData Central. • Category: Dairy and Egg Products
All Cheese Product Varieties
Values per 100g. Click a row for full micronutrient data.
| Variety | Cal | Protein | Fat | Carbs | Fiber | Sodium | Calcium | Iron | Vit C | Potassium |
|---|---|---|---|---|---|---|---|---|---|---|
| Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D | 240 | 17.6g | 14.1g | 10.6g | 0g | 1201mg | 529mg | 0.2mg | 0mg | 330mg |
| Cheese product, pasteurized process, American, vitamin D fortified | 307 | 16.1g | 23.1g | 8.9g | 0g | 1279mg | 1375mg | 1mg | 0mg | 295mg |
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