Parmesan cheese topping, fat free Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Parmesan cheese topping, fat free is high in protein, Calcium, Magnesium, and Phosphorus.

Dairy and Egg Products
370kcal
Calories
40g
Protein
40g
Carbs
5g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
800%
Iron
5%
Magnesium
40%
Phosphorus
700%
Potassium
600%
Sodium
1150%
Zinc
3%
Copper
0%
Selenium
43.3%
More Dairy and Egg Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Parmesan cheese topping, fat free

🥦

Artichoke Dip

🥦
🍗

Smoked Turkey Risotto

🥦

Crispy Herb Bread

🥩

Baked Spaghetti

🥩

Pepperoni Spaghetti

🐟

Warm Crabmeat Dip

🥦

Zucchini Pizzas

🥦

Minestrone Soup

🍗

Chicken Saltimbocca

Explore more Dairy and Egg Products nutrition →