Pike Nutrition Facts
5 varieties — data from USDA FoodData Central. • Category: American Indian/Alaska Native Foods
All Pike Varieties
Values per 100g. Click a row for full micronutrient data.
| Variety | Cal | Protein | Fat | Carbs | Fiber | Sodium | Calcium | Iron | Vit C | Potassium |
|---|---|---|---|---|---|---|---|---|---|---|
| Fish, pike, northern, cooked, dry heat | 113 | 24.7g | 0.9g | 0g | 0g | 49mg | 73mg | 0.7mg | 3.8mg | 331mg |
| Fish, pike, northern, liver (Alaska Native) | 156 | 16.6g | 8g | 4.3g | — | — | 28mg | 2.1mg | — | — |
| Fish, pike, northern, raw | 88 | 19.3g | 0.7g | 0g | 0g | 39mg | 57mg | 0.6mg | 3.8mg | 259mg |
| Fish, pike, walleye, cooked, dry heat | 119 | 24.5g | 1.6g | 0g | 0g | 65mg | 141mg | 1.7mg | 0mg | 499mg |
| Fish, pike, walleye, raw | 93 | 19.1g | 1.2g | 0g | 0g | 51mg | 110mg | 1.3mg | 0mg | 389mg |
Recipes using Pike
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