Lamb, variety meats and by-products, brain, cooked, pan-fried vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

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Lamb, variety meats and by-products, brain, cooked, pan-fried
5 wins
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Lentils, mature seeds, cooked, boiled, with salt
6 wins
Nutrient Lamb, variety meats and by-products, brain, cooked, pan-fried Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 273 kcal 114 kcal Lamb, variety meats and by-products, brain, cooked, pan-fried has 139% more
Protein 16.97 g 9.02 g Lamb, variety meats and by-products, brain, cooked, pan-fried has 88% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 22.19 g 0.38 g Lamb, variety meats and by-products, brain, cooked, pan-fried has 5739% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 157 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 34% more
Calcium 21 mg 19 mg Lamb, variety meats and by-products, brain, cooked, pan-fried has 11% more
Iron 2.04 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 39% more
Vitamin C 23 mg 1.5 mg Lamb, variety meats and by-products, brain, cooked, pan-fried has 1433% more
Potassium 358 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 3% more

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