Lamb, variety meats and by-products, liver, cooked, pan-fried vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

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Lamb, variety meats and by-products, liver, cooked, pan-fried
6 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
5 wins
Nutrient Lamb, variety meats and by-products, liver, cooked, pan-fried Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 238 kcal 130 kcal Lamb, variety meats and by-products, liver, cooked, pan-fried has 83% more
Protein 25.53 g 2.69 g Lamb, variety meats and by-products, liver, cooked, pan-fried has 849% more
Carbs 3.78 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 87% more
Fat 12.65 g 0.28 g Lamb, variety meats and by-products, liver, cooked, pan-fried has 4418% more
Fiber 0 g 0.4 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sugar 0 g 0.05 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sodium 124 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 68% more
Calcium 9 mg 10 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 10% more
Iron 10.2 mg 0.2 mg Lamb, variety meats and by-products, liver, cooked, pan-fried has 5000% more
Vitamin C 13 mg 0 mg Lamb, variety meats and by-products, liver, cooked, pan-fried has 0% more
Potassium 352 mg 35 mg Lamb, variety meats and by-products, liver, cooked, pan-fried has 906% more

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