Leeks, (bulb and lower-leaf portion), freeze-dried vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Leeks, (bulb and lower-leaf portion), freeze-dried
9 wins
🏆
Avocados, raw, all commercial varieties
2 wins
Nutrient Leeks, (bulb and lower-leaf portion), freeze-dried Avocados, raw, all commercial varieties Difference
Calories 321 kcal 160 kcal Leeks, (bulb and lower-leaf portion), freeze-dried has 101% more
Protein 15.2 g 2 g Leeks, (bulb and lower-leaf portion), freeze-dried has 660% more
Carbs 74.65 g 8.53 g Leeks, (bulb and lower-leaf portion), freeze-dried has 775% more
Fat 2.1 g 14.66 g Avocados, raw, all commercial varieties has 86% more
Fiber 10.4 g 6.7 g Leeks, (bulb and lower-leaf portion), freeze-dried has 55% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 35 mg 7 mg Leeks, (bulb and lower-leaf portion), freeze-dried has 400% more
Calcium 360 mg 12 mg Leeks, (bulb and lower-leaf portion), freeze-dried has 2900% more
Iron 7.6 mg 0.55 mg Leeks, (bulb and lower-leaf portion), freeze-dried has 1282% more
Vitamin C 118 mg 10 mg Leeks, (bulb and lower-leaf portion), freeze-dried has 1080% more
Potassium 2400 mg 485 mg Leeks, (bulb and lower-leaf portion), freeze-dried has 395% more

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Compare whole food groups for a cleaner, averaged breakdown.