Leeks, (bulb and lower leaf-portion), raw vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Leeks, (bulb and lower leaf-portion), raw
5 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
6 wins
Nutrient Leeks, (bulb and lower leaf-portion), raw Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 61 kcal 114 kcal Lentils, mature seeds, cooked, boiled, with salt has 46% more
Protein 1.5 g 9.02 g Lentils, mature seeds, cooked, boiled, with salt has 83% more
Carbs 14.15 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 28% more
Fat 0.3 g 0.38 g Lentils, mature seeds, cooked, boiled, with salt has 21% more
Fiber 1.8 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 77% more
Sugar 3.9 g 1.8 g Leeks, (bulb and lower leaf-portion), raw has 117% more
Sodium 20 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 92% more
Calcium 59 mg 19 mg Leeks, (bulb and lower leaf-portion), raw has 211% more
Iron 2.1 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 37% more
Vitamin C 12 mg 1.5 mg Leeks, (bulb and lower leaf-portion), raw has 700% more
Potassium 180 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 51% more

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Compare whole food groups for a cleaner, averaged breakdown.