Macaroni and Cheese, canned, microwavable vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Macaroni and Cheese, canned, microwavable
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Macaroni and Cheese, canned, microwavable Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 134 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 66% more
Protein 5.98 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 65% more
Carbs 13.96 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 79% more
Fat 5.99 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 13% more
Fiber 0.4 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 96% more
Sugar 1.41 g 0 g Macaroni and Cheese, canned, microwavable has 0% more
Sodium 335 mg 2 mg Macaroni and Cheese, canned, microwavable has 16650% more
Calcium 57 mg 54 mg Macaroni and Cheese, canned, microwavable has 6% more
Iron 0.91 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 81% more
Potassium 72 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 83% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.