Mangos, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Mangos, raw
4 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Mangos, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 60 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 85% more
Protein 0.82 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 95% more
Carbs 14.98 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 77% more
Fat 0.38 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 94% more
Fiber 1.6 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 85% more
Sugar 13.66 g 0 g Mangos, raw has 0% more
Sodium 1 mg 2 mg Oats (Includes foods for USDA's Food Distribution Program) has 50% more
Calcium 11 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 80% more
Iron 0.16 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 97% more
Vitamin C 36.4 mg 0 mg Mangos, raw has 0% more
Potassium 168 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 61% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.