Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D
5 wins
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Avocados, raw, all commercial varieties
6 wins
Nutrient Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D Avocados, raw, all commercial varieties Difference
Calories 78 kcal 160 kcal Avocados, raw, all commercial varieties has 51% more
Protein 7.55 g 2 g Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D has 278% more
Carbs 11.35 g 8.53 g Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D has 33% more
Fat 0.2 g 14.66 g Avocados, raw, all commercial varieties has 99% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 11.35 g 0.66 g Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D has 1620% more
Sodium 115 mg 7 mg Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D has 1543% more
Calcium 290 mg 12 mg Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D has 2317% more
Iron 0.29 mg 0.55 mg Avocados, raw, all commercial varieties has 47% more
Vitamin C 1.2 mg 10 mg Avocados, raw, all commercial varieties has 88% more
Potassium 332 mg 485 mg Avocados, raw, all commercial varieties has 32% more

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Compare whole food groups for a cleaner, averaged breakdown.