Milk, dry, nonfat, instant, without added vitamin A and vitamin D vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Milk, dry, nonfat, instant, without added vitamin A and vitamin D
4 wins
🏆
Sweet potato, cooked, baked in skin, flesh, without salt
7 wins
Nutrient Milk, dry, nonfat, instant, without added vitamin A and vitamin D Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 358 kcal 90 kcal Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 298% more
Protein 35.1 g 2.01 g Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 1646% more
Carbs 52.19 g 20.71 g Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 152% more
Fat 0.72 g 0.15 g Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 380% more
Fiber 0 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sugar 52.19 g 6.48 g Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 705% more
Sodium 549 mg 36 mg Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 1425% more
Calcium 1231 mg 38 mg Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 3139% more
Iron 0.31 mg 0.69 mg Sweet potato, cooked, baked in skin, flesh, without salt has 55% more
Vitamin C 5.6 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 71% more
Potassium 1705 mg 475 mg Milk, dry, nonfat, instant, without added vitamin A and vitamin D has 259% more

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Compare whole food groups for a cleaner, averaged breakdown.