Olives, pickled, canned or bottled, green vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Olives, pickled, canned or bottled, green
2 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
9 wins
Nutrient Olives, pickled, canned or bottled, green Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 145 kcal 114 kcal Olives, pickled, canned or bottled, green has 27% more
Protein 1.03 g 9.02 g Lentils, mature seeds, cooked, boiled, with salt has 89% more
Carbs 3.84 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 80% more
Fat 15.32 g 0.38 g Olives, pickled, canned or bottled, green has 3932% more
Fiber 3.3 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 58% more
Sugar 0.54 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 70% more
Sodium 1556 mg 238 mg Olives, pickled, canned or bottled, green has 554% more
Calcium 52 mg 19 mg Olives, pickled, canned or bottled, green has 174% more
Iron 0.49 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 85% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 42 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 89% more

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