Onions, spring or scallions (includes tops and bulb), raw vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Onions, spring or scallions (includes tops and bulb), raw
5 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
6 wins
Nutrient Onions, spring or scallions (includes tops and bulb), raw Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 32 kcal 114 kcal Lentils, mature seeds, cooked, boiled, with salt has 72% more
Protein 1.83 g 9.02 g Lentils, mature seeds, cooked, boiled, with salt has 80% more
Carbs 7.34 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 62% more
Fat 0.19 g 0.38 g Lentils, mature seeds, cooked, boiled, with salt has 50% more
Fiber 2.6 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 67% more
Sugar 2.33 g 1.8 g Onions, spring or scallions (includes tops and bulb), raw has 29% more
Sodium 16 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 93% more
Calcium 72 mg 19 mg Onions, spring or scallions (includes tops and bulb), raw has 279% more
Iron 1.48 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 56% more
Vitamin C 18.8 mg 1.5 mg Onions, spring or scallions (includes tops and bulb), raw has 1153% more
Potassium 276 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 25% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.