Ostrich, tip trimmed, cooked Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Ostrich, tip trimmed, cooked is high in protein, Magnesium, Phosphorus, and Potassium.

Poultry Products
145kcal
Calories
28.5g
Protein
0g
Carbs
2.6g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
6%
Iron
2.8%
Magnesium
25%
Phosphorus
251%
Potassium
362%
Sodium
80%
Zinc
4.9%
Copper
0.2%
Manganese
0%
Selenium
37.5%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).