Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk)
5 wins
🏆
Avocados, raw, all commercial varieties
6 wins
Nutrient Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) Avocados, raw, all commercial varieties Difference
Calories 239 kcal 160 kcal Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) has 49% more
Protein 5.88 g 2 g Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) has 194% more
Carbs 43.33 g 8.53 g Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) has 408% more
Fat 4.73 g 14.66 g Avocados, raw, all commercial varieties has 68% more
Fiber 2.5 g 6.7 g Avocados, raw, all commercial varieties has 63% more
Sugar 7.06 g 0.66 g Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) has 970% more
Sodium 566 mg 7 mg Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) has 7986% more
Calcium 72 mg 12 mg Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) has 500% more
Iron 1.64 mg 0.55 mg Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) has 198% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 122 mg 485 mg Avocados, raw, all commercial varieties has 75% more

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Compare whole food groups for a cleaner, averaged breakdown.