Peanuts, all types, oil-roasted, with salt vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Peanuts, all types, oil-roasted, with salt
4 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Peanuts, all types, oil-roasted, with salt Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 599 kcal 389 kcal Peanuts, all types, oil-roasted, with salt has 54% more
Protein 28.03 g 16.89 g Peanuts, all types, oil-roasted, with salt has 66% more
Carbs 15.26 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 77% more
Fat 52.5 g 6.9 g Peanuts, all types, oil-roasted, with salt has 661% more
Fiber 9.4 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 11% more
Sugar 4.18 g 0 g Peanuts, all types, oil-roasted, with salt has 0% more
Sodium 320 mg 2 mg Peanuts, all types, oil-roasted, with salt has 15900% more
Calcium 61 mg 54 mg Peanuts, all types, oil-roasted, with salt has 13% more
Iron 1.52 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 68% more
Vitamin C 0.8 mg 0 mg Peanuts, all types, oil-roasted, with salt has 0% more
Potassium 726 mg 429 mg Peanuts, all types, oil-roasted, with salt has 69% more

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Compare whole food groups for a cleaner, averaged breakdown.