Peas and onions, canned, solids and liquids vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Peas and onions, canned, solids and liquids
4 wins
🏆
Sweet potato, cooked, baked in skin, flesh, without salt
7 wins
Nutrient Peas and onions, canned, solids and liquids Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 51 kcal 90 kcal Sweet potato, cooked, baked in skin, flesh, without salt has 43% more
Protein 3.28 g 2.01 g Peas and onions, canned, solids and liquids has 63% more
Carbs 8.57 g 20.71 g Sweet potato, cooked, baked in skin, flesh, without salt has 59% more
Fat 0.38 g 0.15 g Peas and onions, canned, solids and liquids has 153% more
Fiber 2.3 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 30% more
Sugar 0 g 6.48 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sodium 442 mg 36 mg Peas and onions, canned, solids and liquids has 1128% more
Calcium 17 mg 38 mg Sweet potato, cooked, baked in skin, flesh, without salt has 55% more
Iron 0.87 mg 0.69 mg Peas and onions, canned, solids and liquids has 26% more
Vitamin C 3 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 85% more
Potassium 96 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 80% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.