Peas, edible-podded, boiled, drained, without salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Peas, edible-podded, boiled, drained, without salt is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of fiber.

Vegetables and Vegetable Products
42kcal
Calories
3.3g
Protein
7.1g
Carbs
0.2g
Fat
2.8g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
42%
Iron
2%
Magnesium
26%
Phosphorus
55%
Potassium
240%
Sodium
4%
Zinc
0.4%
Copper
0.1%
Manganese
0.2%
Selenium
0.7%
More Vegetables and Vegetable Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).