Peppers, sweet, red, cooked, boiled, drained, without salt vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

🏆
Peppers, sweet, red, cooked, boiled, drained, without salt
9 wins
🏆
Milk, whole, 3.25% milkfat, with added vitamin D
2 wins
Nutrient Peppers, sweet, red, cooked, boiled, drained, without salt Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 28 kcal 61 kcal Milk, whole, 3.25% milkfat, with added vitamin D has 54% more
Protein 0.92 g 3.15 g Milk, whole, 3.25% milkfat, with added vitamin D has 71% more
Carbs 6.7 g 4.8 g Peppers, sweet, red, cooked, boiled, drained, without salt has 40% more
Fat 0.2 g 3.25 g Milk, whole, 3.25% milkfat, with added vitamin D has 94% more
Fiber 1.2 g 0 g Peppers, sweet, red, cooked, boiled, drained, without salt has 0% more
Sugar 4.39 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 13% more
Sodium 2 mg 43 mg Milk, whole, 3.25% milkfat, with added vitamin D has 95% more
Calcium 9 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 92% more
Iron 0.46 mg 0.03 mg Peppers, sweet, red, cooked, boiled, drained, without salt has 1433% more
Vitamin C 171 mg 0 mg Peppers, sweet, red, cooked, boiled, drained, without salt has 0% more
Potassium 166 mg 132 mg Peppers, sweet, red, cooked, boiled, drained, without salt has 26% more

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