Peppers, sweet, red, frozen, chopped, boiled, drained, with salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Vegetables and Vegetable Products
16kcal
Calories
1g
Protein
3.3g
Carbs
0.2g
Fat
0.8g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
8%
Iron
0.5%
Magnesium
7%
Phosphorus
13%
Potassium
72%
Sodium
240%
Zinc
0.1%
Copper
0%
Manganese
0.1%
Selenium
0.2%
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