Pie crust, standard-type, prepared from recipe, baked vs Bananas, raw
Nutrition comparison per 100g
🏆
Pie crust, standard-type, prepared from recipe, baked
5 wins
🏆
Bananas, raw
6 wins
| Nutrient | Pie crust, standard-type, prepared from recipe, baked | Bananas, raw | Difference |
|---|---|---|---|
| Calories | 527 kcal | 89 kcal ★ | Pie crust, standard-type, prepared from recipe, baked has 492% more |
| Protein | 6.4 g ★ | 1.09 g | Pie crust, standard-type, prepared from recipe, baked has 487% more |
| Carbs | 47.5 g ★ | 22.84 g | Pie crust, standard-type, prepared from recipe, baked has 108% more |
| Fat | 34.6 g | 0.33 g ★ | Pie crust, standard-type, prepared from recipe, baked has 10385% more |
| Fiber | 1.7 g | 2.6 g ★ | Bananas, raw has 35% more |
| Sugar | 0.17 g ★ | 12.23 g | Bananas, raw has 99% more |
| Sodium | 542 mg | 1 mg ★ | Pie crust, standard-type, prepared from recipe, baked has 54100% more |
| Calcium | 10 mg ★ | 5 mg | Pie crust, standard-type, prepared from recipe, baked has 100% more |
| Iron | 2.89 mg ★ | 0.26 mg | Pie crust, standard-type, prepared from recipe, baked has 1012% more |
| Vitamin C | 0 mg | 8.7 mg ★ | Bananas, raw has 100% more |
| Potassium | 67 mg | 358 mg ★ | Bananas, raw has 81% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.