Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted
2 wins
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Quinoa, cooked
8 wins
Nutrient Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted Quinoa, cooked Difference
Calories 234 kcal 120 kcal Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted has 95% more
Protein 18.17 g 4.4 g Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted has 313% more
Carbs 1.42 g 21.3 g Quinoa, cooked has 93% more
Fat 17.29 g 1.92 g Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted has 801% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 0.99 g 0.87 g Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted has 14% more
Sodium 945 mg 7 mg Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted has 13400% more
Calcium 8 mg 17 mg Quinoa, cooked has 53% more
Iron 1 mg 1.49 mg Quinoa, cooked has 33% more
Potassium 216 mg 172 mg Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted has 26% more

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