Pork, cured, ham, shank, bone-in, separable lean only, unheated vs Quinoa, cooked
Nutrition comparison per 100g
🏆
Pork, cured, ham, shank, bone-in, separable lean only, unheated
3 wins
🏆
Quinoa, cooked
7 wins
| Nutrient | Pork, cured, ham, shank, bone-in, separable lean only, unheated | Quinoa, cooked | Difference |
|---|---|---|---|
| Calories | 125 kcal | 120 kcal ★ | Pork, cured, ham, shank, bone-in, separable lean only, unheated has 4% more |
| Protein | 23.79 g ★ | 4.4 g | Pork, cured, ham, shank, bone-in, separable lean only, unheated has 441% more |
| Carbs | 0.18 g | 21.3 g ★ | Quinoa, cooked has 99% more |
| Fat | 3.19 g | 1.92 g ★ | Pork, cured, ham, shank, bone-in, separable lean only, unheated has 66% more |
| Fiber | 0 g | 2.8 g ★ | Quinoa, cooked has 100% more |
| Sugar | 0 g ★ | 0.87 g | Quinoa, cooked has 100% more |
| Sodium | 846 mg | 7 mg ★ | Pork, cured, ham, shank, bone-in, separable lean only, unheated has 11986% more |
| Calcium | 6 mg | 17 mg ★ | Quinoa, cooked has 65% more |
| Iron | 0.99 mg | 1.49 mg ★ | Quinoa, cooked has 34% more |
| Potassium | 364 mg ★ | 172 mg | Pork, cured, ham, shank, bone-in, separable lean only, unheated has 112% more |
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