Pork, fresh, variety meats and by-products, liver, cooked, braised vs Turkey, whole, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Pork, fresh, variety meats and by-products, liver, cooked, braised
5 wins
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Turkey, whole, breast, meat only, cooked, roasted
4 wins
Nutrient Pork, fresh, variety meats and by-products, liver, cooked, braised Turkey, whole, breast, meat only, cooked, roasted Difference
Calories 165 kcal 147 kcal Pork, fresh, variety meats and by-products, liver, cooked, braised has 12% more
Protein 26.02 g 30.13 g Turkey, whole, breast, meat only, cooked, roasted has 14% more
Carbs 3.76 g 0 g Pork, fresh, variety meats and by-products, liver, cooked, braised has 0% more
Fat 4.4 g 2.08 g Pork, fresh, variety meats and by-products, liver, cooked, braised has 112% more
Sodium 49 mg 99 mg Turkey, whole, breast, meat only, cooked, roasted has 51% more
Calcium 10 mg 9 mg Pork, fresh, variety meats and by-products, liver, cooked, braised has 11% more
Iron 17.92 mg 0.71 mg Pork, fresh, variety meats and by-products, liver, cooked, braised has 2424% more
Vitamin C 23.6 mg 0 mg Pork, fresh, variety meats and by-products, liver, cooked, braised has 0% more
Potassium 150 mg 249 mg Turkey, whole, breast, meat only, cooked, roasted has 40% more

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