Pork, fresh, variety meats and by-products, liver, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Pork, fresh, variety meats and by-products, liver, raw
5 wins
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Oats (Includes foods for USDA's Food Distribution Program)
5 wins
Nutrient Pork, fresh, variety meats and by-products, liver, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 134 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 66% more
Protein 21.39 g 16.89 g Pork, fresh, variety meats and by-products, liver, raw has 27% more
Carbs 2.47 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 96% more
Fat 3.65 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 47% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 87 mg 2 mg Pork, fresh, variety meats and by-products, liver, raw has 4250% more
Calcium 9 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 83% more
Iron 23.3 mg 4.72 mg Pork, fresh, variety meats and by-products, liver, raw has 394% more
Vitamin C 25.3 mg 0 mg Pork, fresh, variety meats and by-products, liver, raw has 0% more
Potassium 273 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 36% more

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Compare whole food groups for a cleaner, averaged breakdown.