Pork, fresh, variety meats and by-products, lungs, raw vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Pork, fresh, variety meats and by-products, lungs, raw
6 wins
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Lentils, mature seeds, cooked, boiled, with salt
5 wins
Nutrient Pork, fresh, variety meats and by-products, lungs, raw Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 85 kcal 114 kcal Lentils, mature seeds, cooked, boiled, with salt has 25% more
Protein 14.08 g 9.02 g Pork, fresh, variety meats and by-products, lungs, raw has 56% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 2.72 g 0.38 g Pork, fresh, variety meats and by-products, lungs, raw has 616% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 153 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 36% more
Calcium 7 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 63% more
Iron 18.9 mg 3.33 mg Pork, fresh, variety meats and by-products, lungs, raw has 468% more
Vitamin C 12.3 mg 1.5 mg Pork, fresh, variety meats and by-products, lungs, raw has 720% more
Potassium 303 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 18% more

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