Potatoes, french fried, all types, salt added in processing, frozen, unprepared vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

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Potatoes, french fried, all types, salt added in processing, frozen, unprepared
6 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
5 wins
Nutrient Potatoes, french fried, all types, salt added in processing, frozen, unprepared Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 147 kcal 61 kcal Potatoes, french fried, all types, salt added in processing, frozen, unprepared has 141% more
Protein 2.24 g 3.15 g Milk, whole, 3.25% milkfat, with added vitamin D has 29% more
Carbs 24.81 g 4.8 g Potatoes, french fried, all types, salt added in processing, frozen, unprepared has 417% more
Fat 4.66 g 3.25 g Potatoes, french fried, all types, salt added in processing, frozen, unprepared has 43% more
Fiber 1.9 g 0 g Potatoes, french fried, all types, salt added in processing, frozen, unprepared has 0% more
Sugar 0.2 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 96% more
Sodium 332 mg 43 mg Potatoes, french fried, all types, salt added in processing, frozen, unprepared has 672% more
Calcium 9 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 92% more
Iron 0.62 mg 0.03 mg Potatoes, french fried, all types, salt added in processing, frozen, unprepared has 1967% more
Vitamin C 17.3 mg 0 mg Potatoes, french fried, all types, salt added in processing, frozen, unprepared has 0% more
Potassium 408 mg 132 mg Potatoes, french fried, all types, salt added in processing, frozen, unprepared has 209% more

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Compare whole food groups for a cleaner, averaged breakdown.