Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated
6 wins
🏆
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
5 wins
Nutrient Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 161 kcal 246 kcal Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 35% more
Protein 2.51 g 24.04 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 90% more
Carbs 27.5 g 0 g Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated has 0% more
Fat 5.13 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 68% more
Fiber 2.3 g 0 g Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated has 0% more
Sugar 0.29 g 0 g Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated has 0% more
Sodium 391 mg 83 mg Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated has 371% more
Calcium 13 mg 26 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 50% more
Iron 0.75 mg 2.59 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 71% more
Vitamin C 11.8 mg 0 mg Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated has 0% more
Potassium 471 mg 335 mg Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated has 41% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.