Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and margarine added vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and margarine added
8 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
3 wins
Nutrient Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and margarine added Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 113 kcal 130 kcal Rice, white, long-grain, regular, cooked, unenriched, with salt has 13% more
Protein 1.9 g 2.69 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 29% more
Carbs 15.02 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 47% more
Fat 5.6 g 0.28 g Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and margarine added has 1900% more
Fiber 2.3 g 0.4 g Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and margarine added has 475% more
Sugar 0 g 0.05 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sodium 332 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 13% more
Calcium 49 mg 10 mg Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and margarine added has 390% more
Iron 0.22 mg 0.2 mg Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and margarine added has 10% more
Vitamin C 9.7 mg 0 mg Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and margarine added has 0% more
Potassium 233 mg 35 mg Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and margarine added has 566% more

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