Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added
7 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
Nutrient Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 116 kcal 130 kcal Rice, white, long-grain, regular, cooked, unenriched, with salt has 11% more
Protein 2.13 g 2.69 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 21% more
Carbs 16.13 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 43% more
Fat 4.8 g 0.28 g Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added has 1614% more
Fiber 1.3 g 0.4 g Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added has 225% more
Sugar 1.74 g 0.05 g Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added has 3380% more
Sodium 172 mg 382 mg Rice, white, long-grain, regular, cooked, unenriched, with salt has 55% more
Calcium 35 mg 10 mg Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added has 250% more
Iron 0.2 mg 0.2 mg Equal
Vitamin C 6.5 mg 0 mg Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added has 0% more
Potassium 155 mg 35 mg Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added has 343% more

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Compare whole food groups for a cleaner, averaged breakdown.