Poultry, mechanically deboned, from backs and necks without skin, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Poultry, mechanically deboned, from backs and necks without skin, raw
4 wins
🏆
Avocados, raw, all commercial varieties
7 wins
Nutrient Poultry, mechanically deboned, from backs and necks without skin, raw Avocados, raw, all commercial varieties Difference
Calories 199 kcal 160 kcal Poultry, mechanically deboned, from backs and necks without skin, raw has 24% more
Protein 13.79 g 2 g Poultry, mechanically deboned, from backs and necks without skin, raw has 590% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 15.48 g 14.66 g Poultry, mechanically deboned, from backs and necks without skin, raw has 6% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 51 mg 7 mg Poultry, mechanically deboned, from backs and necks without skin, raw has 629% more
Calcium 123 mg 12 mg Poultry, mechanically deboned, from backs and necks without skin, raw has 925% more
Iron 1.73 mg 0.55 mg Poultry, mechanically deboned, from backs and necks without skin, raw has 215% more
Vitamin C 3 mg 10 mg Avocados, raw, all commercial varieties has 70% more
Potassium 128 mg 485 mg Avocados, raw, all commercial varieties has 74% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.