Puff pastry, frozen, ready-to-bake vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

🏆
Puff pastry, frozen, ready-to-bake
2 wins
🏆
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
8 wins
Nutrient Puff pastry, frozen, ready-to-bake Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 551 kcal 246 kcal Puff pastry, frozen, ready-to-bake has 124% more
Protein 7.3 g 24.04 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 70% more
Carbs 45.1 g 0 g Puff pastry, frozen, ready-to-bake has 0% more
Fat 38.1 g 15.94 g Puff pastry, frozen, ready-to-bake has 139% more
Fiber 1.5 g 0 g Puff pastry, frozen, ready-to-bake has 0% more
Sugar 0.74 g 0 g Puff pastry, frozen, ready-to-bake has 0% more
Sodium 249 mg 83 mg Puff pastry, frozen, ready-to-bake has 200% more
Calcium 10 mg 26 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 62% more
Iron 2.56 mg 2.59 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 1% more
Potassium 61 mg 335 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 82% more

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Compare whole food groups for a cleaner, averaged breakdown.