Refried beans, canned, traditional, reduced sodium vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

🏆
Refried beans, canned, traditional, reduced sodium
8 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
3 wins
Nutrient Refried beans, canned, traditional, reduced sodium Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 89 kcal 61 kcal Refried beans, canned, traditional, reduced sodium has 46% more
Protein 4.98 g 3.15 g Refried beans, canned, traditional, reduced sodium has 58% more
Carbs 13.55 g 4.8 g Refried beans, canned, traditional, reduced sodium has 182% more
Fat 2.01 g 3.25 g Milk, whole, 3.25% milkfat, with added vitamin D has 38% more
Fiber 3.7 g 0 g Refried beans, canned, traditional, reduced sodium has 0% more
Sugar 0.54 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 89% more
Sodium 138 mg 43 mg Refried beans, canned, traditional, reduced sodium has 221% more
Calcium 29 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 74% more
Iron 1.44 mg 0.03 mg Refried beans, canned, traditional, reduced sodium has 4700% more
Vitamin C 0.8 mg 0 mg Refried beans, canned, traditional, reduced sodium has 0% more
Potassium 319 mg 132 mg Refried beans, canned, traditional, reduced sodium has 142% more

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