Restaurant, Latino, Arroz con frijoles negros (rice and black beans) vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Restaurant, Latino, Arroz con frijoles negros (rice and black beans)
6 wins
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Avocados, raw, all commercial varieties
5 wins
Nutrient Restaurant, Latino, Arroz con frijoles negros (rice and black beans) Avocados, raw, all commercial varieties Difference
Calories 151 kcal 160 kcal Avocados, raw, all commercial varieties has 6% more
Protein 4.64 g 2 g Restaurant, Latino, Arroz con frijoles negros (rice and black beans) has 132% more
Carbs 24.4 g 8.53 g Restaurant, Latino, Arroz con frijoles negros (rice and black beans) has 186% more
Fat 3.85 g 14.66 g Avocados, raw, all commercial varieties has 74% more
Fiber 3.4 g 6.7 g Avocados, raw, all commercial varieties has 49% more
Sugar 0.86 g 0.66 g Restaurant, Latino, Arroz con frijoles negros (rice and black beans) has 30% more
Sodium 420 mg 7 mg Restaurant, Latino, Arroz con frijoles negros (rice and black beans) has 5900% more
Calcium 37 mg 12 mg Restaurant, Latino, Arroz con frijoles negros (rice and black beans) has 208% more
Iron 1.57 mg 0.55 mg Restaurant, Latino, Arroz con frijoles negros (rice and black beans) has 185% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 224 mg 485 mg Avocados, raw, all commercial varieties has 54% more

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