Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

🏆
Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk
7 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
4 wins
Nutrient Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 316 kcal 61 kcal Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 418% more
Protein 8.5 g 3.15 g Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 170% more
Carbs 53.4 g 4.8 g Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 1013% more
Fat 7.3 g 3.25 g Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 125% more
Fiber 1.9 g 0 g Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 0% more
Sugar 0 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Sodium 415 mg 43 mg Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 865% more
Calcium 60 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 47% more
Iron 2.96 mg 0.03 mg Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 9767% more
Vitamin C 0.2 mg 0 mg Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 0% more
Potassium 152 mg 132 mg Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk has 15% more

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