Sausage, pork and beef, with cheddar cheese, smoked vs Turkey, whole, breast, meat only, cooked, roasted
Nutrition comparison per 100g
🏆
Sausage, pork and beef, with cheddar cheese, smoked
3 wins
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Turkey, whole, breast, meat only, cooked, roasted
6 wins
| Nutrient | Sausage, pork and beef, with cheddar cheese, smoked | Turkey, whole, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 296 kcal | 147 kcal ★ | Sausage, pork and beef, with cheddar cheese, smoked has 101% more |
| Protein | 12.89 g | 30.13 g ★ | Turkey, whole, breast, meat only, cooked, roasted has 57% more |
| Carbs | 2.13 g ★ | 0 g | Sausage, pork and beef, with cheddar cheese, smoked has 0% more |
| Fat | 25.84 g | 2.08 g ★ | Sausage, pork and beef, with cheddar cheese, smoked has 1142% more |
| Sugar | 0.11 g | 0 g ★ | Sausage, pork and beef, with cheddar cheese, smoked has 0% more |
| Sodium | 848 mg | 99 mg ★ | Sausage, pork and beef, with cheddar cheese, smoked has 757% more |
| Calcium | 57 mg ★ | 9 mg | Sausage, pork and beef, with cheddar cheese, smoked has 533% more |
| Iron | 0.73 mg ★ | 0.71 mg | Sausage, pork and beef, with cheddar cheese, smoked has 3% more |
| Potassium | 206 mg | 249 mg ★ | Turkey, whole, breast, meat only, cooked, roasted has 17% more |
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