Snacks, corn-based, extruded, onion-flavor vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Snacks, corn-based, extruded, onion-flavor
1 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
10 wins
Nutrient Snacks, corn-based, extruded, onion-flavor Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 499 kcal 389 kcal Snacks, corn-based, extruded, onion-flavor has 28% more
Protein 7.7 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 54% more
Carbs 65.1 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 2% more
Fat 22.6 g 6.9 g Snacks, corn-based, extruded, onion-flavor has 228% more
Fiber 3.9 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 63% more
Sugar 4.83 g 0 g Snacks, corn-based, extruded, onion-flavor has 0% more
Sodium 950 mg 2 mg Snacks, corn-based, extruded, onion-flavor has 47400% more
Calcium 29 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 46% more
Iron 3.72 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 21% more
Vitamin C 1.8 mg 0 mg Snacks, corn-based, extruded, onion-flavor has 0% more
Potassium 143 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 67% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.