Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk
4 wins
🏆
Avocados, raw, all commercial varieties
7 wins
Nutrient Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk Avocados, raw, all commercial varieties Difference
Calories 65 kcal 160 kcal Avocados, raw, all commercial varieties has 59% more
Protein 2.36 g 2 g Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk has 18% more
Carbs 5.76 g 8.53 g Avocados, raw, all commercial varieties has 32% more
Fat 3.58 g 14.66 g Avocados, raw, all commercial varieties has 76% more
Fiber 0.3 g 6.7 g Avocados, raw, all commercial varieties has 96% more
Sugar 2.82 g 0.66 g Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk has 327% more
Sodium 357 mg 7 mg Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk has 5000% more
Calcium 68 mg 12 mg Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk has 467% more
Iron 0.1 mg 0.55 mg Avocados, raw, all commercial varieties has 82% more
Vitamin C 0.1 mg 10 mg Avocados, raw, all commercial varieties has 99% more
Potassium 103 mg 485 mg Avocados, raw, all commercial varieties has 79% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.