Soup, pea, split with ham, canned, prepared with equal volume water vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

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Soup, pea, split with ham, canned, prepared with equal volume water
8 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
3 wins
Nutrient Soup, pea, split with ham, canned, prepared with equal volume water Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 75 kcal 61 kcal Soup, pea, split with ham, canned, prepared with equal volume water has 23% more
Protein 4.08 g 3.15 g Soup, pea, split with ham, canned, prepared with equal volume water has 30% more
Carbs 11.05 g 4.8 g Soup, pea, split with ham, canned, prepared with equal volume water has 130% more
Fat 1.74 g 3.25 g Milk, whole, 3.25% milkfat, with added vitamin D has 46% more
Fiber 0.9 g 0 g Soup, pea, split with ham, canned, prepared with equal volume water has 0% more
Sugar 0 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Sodium 398 mg 43 mg Soup, pea, split with ham, canned, prepared with equal volume water has 826% more
Calcium 9 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 92% more
Iron 0.9 mg 0.03 mg Soup, pea, split with ham, canned, prepared with equal volume water has 2900% more
Vitamin C 0.6 mg 0 mg Soup, pea, split with ham, canned, prepared with equal volume water has 0% more
Potassium 158 mg 132 mg Soup, pea, split with ham, canned, prepared with equal volume water has 20% more

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Compare whole food groups for a cleaner, averaged breakdown.